Food contamination

This list shows every expert witness in the UK Register of Expert Witnesses who claims expertise in Food contamination. Click on any expert witness to view full details. You may prefer to interactively search the Register.

Mr Baker in STOKE-ON-TRENT
Glass analysis • Paint analysis • Fibre analysis • Footwear mark & toolmark comparisons • Forensic evidence, general • Analytical chemistry • Drink drive calculations • Drug analysis, valuation & packaging • MDT analysis • Drug driving • Electronic tags
Dr Stuart-Moonlight in FOLKESTONE
Norovirus outbreaks • Food poisoning incidents and outbreaks • Food and environmentally transmitted infectious diseases of bacterial, viral and protozoan origins, including Campylobacter, Salmonella, E. coli, Listeria, Vibrio, Staphylococcus, Shigella, Clostridium, Bacillus, Cryptosporidium and Giardia • Travel-related gastroenteritis • Food contamination (by physical contaminants) • Food contamination (by chemicals) • Food contamination...
Dr Campbell in WAKEFIELD
Authorised analyst for Road Traffic Act, back calculations, spiking, etc. • Public Analyst - all aspects of chemical analysis of food and interpretation in a legal context: composition, additives, allergens, contaminants, authenticity, description, foreign body identification, nutritional analysis, food fraud, illegal dyes, food contact materials, nutritional and health claims • Agricultural Analyst - analysis of animal feeds
Mr Maddan in BARNSLEY
Retail, food & general merchandise due diligence systems - what is expected in the marketplace in terms of systems, monitoring & end result • Liquor licensing & underage sales - pricing accuracy, price comparisons, accuracy of product descriptions • Food labelling, date code control, third party accreditation - marketplace perspective on systems & performance • Product safety, withdrawal & recall systems...
Mr Kershaw in WARRINGTON
EC-registered Analytical Chemist (until register closed March 2014) • EC-registered eligibility as Qualified Person in the pharmaceutical industry • Senior Lecturer in Forensic Analytical Science & Forensic Science Subject Leader at Manchester Metropolitan University • Former member of several MAFF, EC, BSI & ISO committees & working parties • Author of both refereed papers & other articles • Microbiological & chemical consultancy, testing & writing, including chemistry, chemicals, microbiology, micro-organisms,...
Mr Rai in BROMSGROVE
Very experienced practitioner specialising in health & safety/food safety matters since 1988, including 9 years as an enforcement officer • Particular areas of expertise include investigation of workplace injuries & fatalities, risk assessment, risk management & insurance-related matters • Further expertise as a Chartered Environmental Health Practitioner with respect to food contamination, HACCP, food processing, alleged food poisoning & food-borne injury...
Professor Ackerley in BATH
• Chair, Food Special Interest Group, RSPH • Food Safety Adviser, British Hospitality Association • Member, Food Standards Agency Expert Group, Regulating Our Future • Public Relations spokesperson for the food industry • Visiting Professor of Environmental Health, University of Salford • SOFHT Award Winner Most Significant Contribution to Food Safety • Trustee, Royal Society for Public Health...
Dr Wilson in BELFAST
Food poisoning outbreaks • Food-borne & water-borne disease • Salmonella • Viruses • Microbiological examination of food, water & environmental samples • Regional food examiner • Food quality • Food microbiology • Food safety • Microbiological quality & safety of foods for import & export • Shelf-life • Consumer complaints • Molecular epidemiology • Public health • Ecological assessments • Campylobacter • Moulds • Swimming pools • Legionella • Occupational infections • Clostridium • E. coli 0157 • Infections...
Dr Dinsdale in NORWICH
Consultant & Expert Witness (criminal & civil) since 1978 • Investigation of accidental food contamination claims (UK & abroad), & allegations of food safety offences (UK & Ireland)...
Mr Smith in DERBY
Food technology • Food plant & machinery • Food analysis • Food labelling • Packaging & packaging materials • Taint & flavour • Food poisoning • Food storage • Food additives • Food hygiene • Forensic science • Food contamination • VAT tribunals...

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